ACHAPPAM

ACHAPPAM, also known as “rose cookies,” is a traditional delicacy rooted in the rich culinary heritage of South India and Kerala. Crafted with precision and care, these delightful treats are made from a blend of rice flour, coconut milk, and sugar, resulting in a uniquely crispy texture that is both light and satisfying. Each piece is intricately shaped using a specially designed mold, reflecting the artistry and dedication that goes into every batch. Our achappam is prepared in small batches, ensuring quality and freshness with every bite. The use of high-quality ingredients, free from artificial additives and preservatives, guarantees a wholesome snack that can be enjoyed by all ages. Perfectly suited for festive occasions or as an everyday treat, these cookies offer a taste of tradition that resonates with both nostalgia and flavor. The delightful crunch of achappam is complemented by a subtle sweetness, making it an ideal accompaniment to tea or coffee. They are not only a favorite among children but also a cherished snack for adults who appreciate authentic flavors. Whether served at gatherings or enjoyed in solitude, these cookies bring a touch of warmth and comfort to any moment. Indulge in the rich heritage of South Indian cuisine with our lovingly made achappam. Each package is thoughtfully prepared and beautifully presented, making it a perfect gift for loved ones or a special addition to your own pantry. Experience the joy of homemade goodness and celebrate the flavors of tradition with every delightful bite.